A tale of two legendary breakfasts.
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Recipe:https://www.joshuaweissman.com/post/americanbreakfastvsfilipinobreakfast
source
I’d choose Filipino cause I’m asian.
you can follow a more simple recipe of Longanisa (Filipino sausage). just get some minced meat, add sugar and either garlic power or minced garlic, salt and pepper, put in it in the casing and you're done. That's basically the most common recipe sold on wet market because let's be honest, most meat dealer who makes lonagisa here in the philippines makes longanisa out of left over meat so that they wont go to waste.
😅
I have only recently found out about "silog" and renounce the typical American Denny's diner breakfast entirely in favor of this Filipino mana from heaven.
How about malaysian breakfast
You had me at "use bacon fat AND butter" in the hash browns. Christ that was sexy.
🤔 Hmmm…. So many decisions…😅😂 Ahh!!!!
Austrian Breakfast is the. Best
You forgot the Orange Juice for American and the Barako Coffee for Philippines
as a Mexican I have always strongly believed American breakfast is the absolute ultimate best breakfast in the world no matter what people say
I have had both, but prefer a Middle Eastern breakfast. More vegetables.
I will even eat the plate
Good thing filipinos are freinds with americans..
You have summoned an entire nation.
Pls ma brotha sit on the chair
More enjoyable when you decide to use almighty hand
thats whats its called. I didn't know that… very similar to that sour soup Sinigang.
Once I saw Silver swan soy sauce I knew everything was going to be good.
I miss my mom cooking…
I would cry myself to sleep if anyone mispronounces sinangang. Thank you for censoring how you said it. (Filipino btw, love your content)
🇵🇱
Pampangas best tsaka hotdog cheesedog
Yoooo the silverswan soy sauce was on point plus the amount of garlic 👌🏻 🔥
it's not sinangang sir, it's "sinangag".
you can also add some fried fish on that plate.
yo dude cook some chicken adobo
In the part of my region in the Ph, I always eat dried fish. My fav is Dilis also known as Anchovy
W phil
Pro tip: there's a Halal Version of this.
Bro it is luxury to eat that as breakfast here in the phillipines 💀
Exactly how Filipinos love their Fried Garlic Rice, Vampire killing level of garlic goodness! Dracula will crumble upon its presence! Goes well with any Filipino dish, we meant anything that you pair with it! And Joshua, thanks for featuring our beloved Breakfast of Champions combo, The Mighty Tocilongsilog brother of the Mixilog (basically every breakfast meal/ protein you can pair with the Sinangag!).
You forgot the vinegar dip!!!!
Great vid! You can also get pre-made tocino and longanisa that's pretty good. Filipinos also make awesome corned-beef hash. Good call on the Silver Swan, too — it's the best soy sauce around for cooking.
Filipino food slaps.
i know the tocino is good but how i wish it was redder
So accurate dude, so accurate😅
Tryed the Filipino rice taste like a heart attack 9/10
Mehehe lahat ng filipino dito alam nyo na that tocino and other are just better version of american breakfast its like everything is on crack that its so good